Brew Like a Monk: Spiritual Practice as Fermentation

September 17, 2017 - September 20, 2017
PittsburghPA
USA

A Spiritual Formation Elective

Instructor

B.J. Woodworth, Lead Pastor, The Open Door, and homebrewer

Dates

Sept. 17-20, 2017

Overview

For centuries, beer has been a means for spiritual growth – from monks embracing the contemplative process of brewing “liquid bread” to the ways it has stimulated meaningful conversations when shared. Fermentation as well provides a rich metaphor for the transformation into which the Spirit invites us. Come explore the connections among beer, monastic practice, and spiritual “fermentation.”

Registration / Housing / Directions

The registration fee for this course is $375 plus a $30 activity fee (T=$405). The registration includes refreshment breaks, Monday lunch and dinner, and Tuesday lunch; remaining meals and lodging are the student’s responsibility.

Categories: Church History  |  Courses  |  Spirituality